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The Best Spinach Artichoke Dip

This is our best version of the classic party dip. It's savory and creamy with a slight tang from sour cream and Parmesan -- so hard to resist. We like...

Author: Food Network Kitchen

Crispy Baked Chicken Wings

Author: Michael Symon : Food Network

The Best Crab Cakes

When we set out to make the "best" crab cakes, opinions in the test kitchen were strong and varied. But we could all agree on plenty of fresh, high-quality...

Author: Food Network Kitchen

Classic Deviled Eggs

These classic deviled eggs from Food Network are perfect for your next party.

Author: Mary Nolan

Zucchini Parmesan Crisps

Try Ellie Krieger's Zucchini Parmesan Crisps from Healthy Appetite with Ellie Krieger on Food Network � they're crispy like potato chips, but much...

Author: Ellie Krieger

Gazpacho

For fresh veggie-packed refreshment, try Ina Garten's Gazpacho soup recipe from Barefoot Contessa on Food Network; it's best served cold on a hot summer...

Author: Ina Garten

Baked Shrimp Scampi

Ina Garten's Baked Shrimp Scampi recipe, from Barefoot Contessa on Food Network, can be made ahead of time for easy entertaining.

Author: Ina Garten

Cream of Asparagus Soup

Author: Sunny Anderson

Super Nachos

For a loaded appetizer, try Rachael Ray's Super Nachos recipe with pico de gallo, beef, beans, cheese and more, from 30 Minute Meals on Food Network.

Author: Rachael Ray : Food Network

Hummus

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Author: Ina Garten

Greek Salad

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Author: Ina Garten

Roasted Tomato Basil Soup

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Author: Ina Garten

Guacamole

Dip into Alton Brown's kicked-up Guacamole recipe, loaded with jalapenos, tomatoes and cilantro, from Good Eats on Food Network.

Author: Alton Brown

Crab Cake Bites

These appetizer bites are a mini way to enjoy crab cakes for your next gathering. Crab, fresh chives and spices are folded into bread crumbs, shaped and...

Author: By Betty Crocker Kitchens

Basic Cream of Vegetable Soup

Author: Food Network Kitchen

Tomato Jam

Author: Food Network Kitchen

Fried Calamari

Author: Giada De Laurentiis

Stuffed Cabbage Rolls (Galumpkis)

For an Eastern European classic, make Tyler Florence's Stuffed Cabbage Rolls (Galumpkis) from Food Network. They're filled with beef, pork and rice.

Author: Tyler Florence

Hard Boiled Eggs

Author: Food Network Kitchen

Scallops Wrapped in Bacon

Author: Food Network

Salmon Cakes

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Author: Ina Garten

Baltimore Style Crab Cakes

Author: Andrew Zimmern

The Perfect Boiled Eggs

Author: Food Network

Roasted Tomatoes

Author: Ina Garten

Parmesan Crisps

Author: Giada De Laurentiis

Fried Oysters

Author: Patrick and Gina Neely : Food Network

Tony's Chicken Tenders with Honey Mustard Sauce

Fry Tony's Chicken Tenders recipe from Down Home with the Neelys on Food Network, then dunk each panko-crusted bite in homemade honey mustard sauce.

Author: Patrick and Gina Neely : Food Network

The Best French Onion Soup

This bistro classic is deceptively easy to make. It just takes a little time and a few good ingredients. We found that yellow onions, also known as Spanish...

Author: Food Network Kitchen

Classic French Mussels

Author: George Duran

Fried Buffalo Wings With Blue Cheese Dip

Author: Food Network Kitchen

Stuffed Mushrooms

For an elegant appetizer, try Giada De Laurentiis' Stuffed Mushrooms from Everyday Italian on Food Network. Breadcrumbs and cheese make these caps extra...

Author: Giada De Laurentiis

Grilled Shrimp Skewers

Author: Bobby Flay

Cheese Puffs (Gougeres)

Author: Food Network

Spiced Nuts

Author: Food Network Kitchen

Homemade Cheese Spread with Garlic and Herbs

Here's a DIY version of the flavored, spreadable Gournay cheese originally from France.

Author: Rhoda Boone

Baked Brie

Ina Garten's Baked Brie for Food Network makes a near-effortless, crowd-pleasing appetizer.

Author: Ina Garten

Leek Potato Soup

Alton Brown's Leek Potato Soup, or vichyssoise, is equally delicious hot or cold, from Good Eats on Food Network.

Author: Alton Brown

Cream of Wild Mushroom Soup

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Author: Ina Garten

Classic Deviled Eggs

Start your meal strong with an appetizer that's made for the holidays. These deviled eggs are delicious, and the best part, there's always more where they...

Author: Betty Crocker Kitchens

Parker's Split Pea Soup

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Author: Ina Garten

Char Grilled Oysters

Author: Food Network

The Best Deviled Eggs

Our classic deviled eggs get their kick from mustard and hot sauce. We like the simplicity of the flavor - it's the perfect recipe to use your imagination...

Author: Food Network Kitchen

Smoked Salmon Spread

Author: Ina Garten

Bacon Wrapped Shrimp

Author: Food Network Kitchen

Orange Fennel Salad

Author: Ina Garten

Hot Crab Dip

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Author: Food Network Kitchen

Cheese Puffs

Author: Ina Garten