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Hamburgers

Author: Food Network Kitchen

Shrimp Fra Diavolo

Author: Giada De Laurentiis

Beef and Cheese Manicotti

Author: Giada De Laurentiis

Beef Noodle Skillet

Author: Ree Drummond : Food Network

Philly Cheese Steak

It's hard to think of Philadelphia without thinking of the cheesesteak, a sandwich containing chopped steak, melted cheese and sometimes peppers and onions....

Author: Bobby Flay

Beef and Bean Burritos

Author: Ree Drummond : Food Network

Slow Cooker Beef Stew

Take the time up front to make a thick gravy and you'll love how rich and delicious it makes this slow-cooked stew. Even though the caraway is optional,...

Author: Food Network Kitchen

Chicken Tetrazzini

Try Giada De Laurentiis' famous Chicken Tetrazzini recipe from Everyday Italian on Food Network; a creamy bechemel sauce envelops mushrooms, chicken and...

Author: Giada De Laurentiis

BBQ Beef Ribs

Author: Patrick and Gina Neely : Food Network

Beef Bourguignon

Try Ina Garten's Beef Bourguignonne recipe, a French classic with bacon, mushrooms and red wine, from Barefoot Contessa on Food Network.

Author: Ina Garten

Spaghetti with Clams

Author: Giada De Laurentiis

The Ultimate Cuban Sandwich

Author: Tyler Florence

Shrimp Creole

Author: Patrick and Gina Neely : Food Network

Stuffed Bell Peppers

Food Network's Ree Drummond shares this easy recipe for healthy, satisfying stuffed bell peppers.

Author: Ree Drummond : Food Network

Smoked BBQ Brisket

Author: Bobby Flay

Cinnamon Baked French Toast

Ree Drummond's cinnamon baked French toast from Food Network is topped with cinnamon, nutmeg and bright blueberries.

Author: Ree Drummond : Food Network

Shrimp Fettuccine Alfredo

This take on a classic Italian-American recipe is super easy to make. Slightly reducing the cream and adding a hefty dose of cheese means you don't have...

Author: Food Network Kitchen

Spaghetti alla Carbonara

For a quick dinner, whip up Tyler Florence's authentic Spaghetti alla Carbonara recipe, a rich tangle of pasta, pancetta and egg, from Food Network.

Author: Tyler Florence

Corn and Crab Chowder

Author: Rachael Ray : Food Network

Shrimp and Scallops in Garlic Cream Sauce

Author: Robert Irvine : Food Network

Instant Pot Cuban Mojo Pork

This Instant Pot take on the classic Cuban lechon asado means you get all the flavors of tender shredded pork shoulder in a fraction of the time. The mojo...

Author: Gabriela Rodiles

The Best Buttermilk Waffles

In creating this recipe, we tried out many different methods-folding in egg whites, milk versus buttermilk, a yeasted batter. But at the end of the day,...

Author: Food Network Kitchen

Panko Crusted Salmon

Author: Ina Garten

Manicotti

Author: Food Network Kitchen

Pork Chops and Rice

Author: Trisha Yearwood

The Best Lasagna

A long-simmered beef ragu lets the brightness of the tomatoes shine through while developing a meaty richness. Our ricotta is mixed with nutty Parmesan...

Author: Food Network Kitchen

Classic Italian Lasagna

...

Author: Giada De Laurentiis

The Best Egg Salad

While we love a jazzed up version of egg salad, we always come back to this one for its simplicity, clean flavors and sheer nostalgia. This is the best...

Author: Food Network Kitchen

Takeout Style Chinese Spare Ribs

Author: Jeff Mauro, host of Sandwich King

Salisbury Steak

Treat your family to Ree Drummond's Salisbury Steak recipe from The Pioneer Woman on Food Network; smother the beef patties in gravy for a rib-sticking...

Author: Ree Drummond : Food Network

Real Meatballs and Spaghetti

...

Author: Ina Garten

Salmon with Brown Sugar and Mustard Glaze

For a delicious go-to dinner, try Bobby Flay's Salmon with Brown Sugar and Mustard Glaze recipe from Food Network.

Author: Bobby Flay

Herb Marinated Pork Tenderloins

For a healthy main course, try Ina Garten's Herb-Marinated Pork Tenderloins recipe from Barefoot Contessa on Food Network � herbs add great flavor...

Author: Ina Garten

Excellent Meatballs

Author: Anne Burrell

Fettuccine Alfredo

Giada De Laurentiis' take on Fettuccine Alfredo, from Everyday Italian on Food Network, gets added flavor from lemon and nutmeg.

Author: Giada De Laurentiis

Baked Ziti

Author: Ree Drummond : Food Network

Cioppino

Author: Ina Garten

Perfect Pork Tenderloin

Author: Ree Drummond : Food Network

Beef Tacos

Author: Ree Drummond : Food Network

Coq Au Vin

...

Author: Ina Garten

The Best Caesar Salad

It should not come as a surprise that the best Caesar salad is also the most traditional version. That means it's time to bring out the anchovies and eggs...

Author: Food Network Kitchen

Tater Tot Breakfast Casserole

Author: Ree Drummond : Food Network

Classic Shrimp Scampi

America can't seem to get enough of shrimp scampi: It's one of the 10 most-searched recipes on FoodNetwork.com during the summer (more popular than burgers!)...

Author: Food Network Kitchen

General Tso's Chicken

There's been a lot of rumor about the origins of this dish; I'll let others fight it out and just focus on its deliciousness! I think that the human palate...

Author: Jet Tila

Grilled Flank Steak

Author: Eddie Jackson