This three-ingredient recipe gets biscuits on your table in a quick and easy manner for when you need biscuits now!
Author: Brenda
These are great with a hearty meal like stew. Substitute parsley or basil for rosemary, if you like.
Author: Kate Phillips Masterson
These are the quickest biscuits you will ever make! Your dough will be ready to pour by the time your oven is preheated. This is not your perfect look...
Author: Cindy Smith Bryson
I have made these biscuits for health nuts and non healthy eaters alike, but there are never leftovers. These are heavier on account of the spelt flour,...
Author: Joy
Cat Head Biscuits are usually found in the South. Since I haven't had these in years, I decided to try and make them. I mean, how hard can it be? I soon...
Author: BonniE !
These rustic Cheddar-scallion biscuits are perfect to serve alongside soup on a cold day. I find that these biscuits are better when they are cooled slightly...
Author: Cupcake Princess
Easy recipe from The Country Cook for a great southern biscuit!
Author: linda hennessey
Looking for the tastes of USA for my husband, found this recipe today on the internet, made them up, we ate with our roast beef dinner...wow they do taste...
Author: Kath Beall
I absolutely love Red Lobster and found a great recipe for their cheddar biscuits! Enjoy!
Author: Paris & Mike M. :)
A cinnamon and raisin biscuit, but made in a traditional cinnamon roll shape!
Author: Viva Stambaugh
I'm a Southern girl and these are the ultimate buttermilk biscuits. They're easy to make and, the best part is, you put the dough in the fridge the night...
Author: LAGIRL
These are traditional hand-formed South Georgia biscuits as made by my family for generations. Unlike most recipes, these biscuits are formed entirely...
Author: GEORGIACOOK1
This biscuit dough is similar to puff pastry but uses a much less fussy procedure. It works great for fruit tarts, ham and cheese turnovers, and chocolate...
Author: Chef John
The title of this recipe has nothing to do with Denver, Colorado...I've never even been there! But they rise up so high we just couldn't call them anything...
Author: Stacey Vadas
Monte Cristo sandwiches are typically fried and we love how this one is baked. It's filled with layers of turkey, ham, and Swiss cheese. Raspberry jam...
Author: Jean Moore
Since moving to the west, I can no longer have my favorite chicken and biscuits from Bojangles. Even if you have never tried the restaurant, this is just...
Author: Amanda Hyatt
These are so simple to make in the food processor. Using a food processor makes for a more tender biscuit, because you aren't handling the dough as much....
Author: Cassie *
This is a unique twist on your standard biscuits that is absolutely delectable. I serve these every Thanksgiving to rave reviews.
Author: jodi
You wouldn't believe that these moist, buttery biscuits are vegan!
Author: dolly
For many, many year I have been cooking and making homemade biscuits. I began cooking when I was nine year old, my mother worked on the farm, hoeing cotton,...
Author: Jewel Hall
My grandmother used to make the best biscuits and I have been on a quest to recreate them since she passed away. I think I finally did it!!
Author: Gina Schmitz
These biscuits taste like baking powder biscuits and are easy to make.
Author: Nancy Allen
This is such a fluffy, delicate biscuit recipe. It goes good with any soup or even just alone!!!
Author: Vrnda Devi
This is the best biscuit recipe. It is easily adaptable to using different kinds of flour. I like to use a combination of whole wheat and white flour using...
Author: Debby Keiran
The kids were hinting for me to make some biscuits...I hadn't made this particular recipe in years, but remembered how tender and flaky they were...and...
Author: Cassie *
who knew that Amish friendship bread could be used for so much
Author: Stormy Stewart
This is my grandmother's biscuit recipe. It is my all-time favorite and has a really good flavor to it. Be sure not to roll out too thin, you want high...
Author: IMACOOKY1
A healthy, fast, and tasty way to use up leftover Bisquick® mix --- which is just what I did upon returning from a canoe/camping trip from which we were...
Author: accidentalgourmet
Moist, delicious, sour cream biscuits that are quick and easy. A gluten-free version of a family favorite.
Author: alica
This is a Bobby Flay recipe that I just love to make. So easy! I have a passion for black pepper. I put it on most every thing I eat. I buy good black...
Author: Patty Ward
friendship bread doesn't have to be just for the bread any more
Author: Stormy Stewart
Moist, lightly sweet biscuits are just perfect for breakfast or a cup of tea in the afternoon. This is as close as I could get to the store bakery version....
Author: What's for dinner, mom?
Adapted from My Prairie Cookbook: Memories and Frontier Food From My Little House To Yours by Melissa Gilbert
Author: Karen Feinen
With only 2 ingredients, you can't miss! These taste like old-fashioned buttermilk or sourdough biscuits. The easiest recipe for biscuits, and so very...
Author: usapeach58
Linda is right, these biscuits are so easy to make and rise in the oven to make a perfectly fluffy and flaky biscuit. The gravy is super easy and tasty...
Author: Linda Mericle
This recipe was sent to me by a friend, the biscuits are delicious and very easy to make!
Author: SAUNDRA
Light, tasty biscuits - just as good as the ones served at a popular seafood restaurant chain.
Author: Brenda
My Great-Grandmother Kennedy use to make these biscuits and passed the recipe down, it became modernized with the use of an indoor oven. My Grandmother...
Author: Colleen Sowa
This is one of Paula Deen's many excellent biscuit recipes :) Enjoy!
Author: chris elizondo
I love the Cheddar biscuits a popular seafood restaurant has, but also love blending ingredients to create a fusion.
Author: thedailygourmet
I saw this super-easy recipe floating around Facebook and had to give it a try. The biscuits are surprisingly delicious & don't taste like Bisquick! I'm...
Author: Fran Miller
Many cooks claim to have the real "Southern" style biscuit recipe, but growing up this is how my mom from Alabama fixed her biscuits. I now make them the...
Author: Melissa Etheridge