This was an experiment (anyone low-carbing understands all the exeriments you try). It turned out to be one of my favorite foods once it is all done. If...
Author: Doodface
Have not tried it yet, posting to find the calorie content. Great reviews from the Food Network, however.
Author: annmarie
This is a classic Creole recipe. There are many different opinions about what it should contain, okra of file powder (made from dried sassafras leaves)...
Author: Olha7397
This is SO simple, either crock pot or stovetop! A friend of mine served this a few weeks ago on a very cold Sunday and I've made it three times since!...
Author: Rise3834
Make and share this Beef Gumbo (Crock Pot) recipe from Food.com.
Author: papergoddess
My brother, who is a fabulous cook, gave me this recipe over 20 years ago, and it's still one of my favorites.
Author: Elisa72
This is a favorite of ours,great with some crusty French bread and butter.Serve over freshly cooked rice if desired. From a March 1984 issue of Bon Appetit...
Author: Leslie in Texas
While in New Orleans I bought "Cajun Cooking for Beginners" from a renowned cooking school. This recipe was the reason for that purchase. It turned out...
Author: ChrysalisUnfurled
I saw this recipe deomonstratd on tv during a PBS telethon. It looked so good, that I made a donation in order to get the cookbook. I have not tried this...
Author: HeatherFeather
Making this spicy dish is much simpler than it looks! Serve on rice or with freshly baked cornbread. Enjoy!
Author: Sharon123
This is a great way to use up leftover turkey or chicken. Very similar to traditional gumbo, this is a quick and easy alternative - a thick, hearty gumbo...
Author: Just Call Me Martha
This is the most tomato-ey gumbo you'll ever have! I believe it originates from a River Road Recipe cookbook back in the early 2000s. Can be used as a...
Author: haahaahaa98
i made this for dinner tonight and i just had to share, it was so good.prep time considers the time it takes to make stock, but you can always use water....
Author: chia2160
Make and share this Creole-Style Shrimp and Sausage Gumbo recipe from Food.com.
Author: ratherbeswimmin
OK, this is GUMBO...the word means Okra...and this recipe does indeed include Okra. There are also lots of greens in this version which is lighter than...
Author: Simply Chris
This hearty preparation uses classic Cajun ingredients - okra, catfish, andouille sausage - to make a hearty meal to warm you in the winter or any time...
Author: Late Night Gourmet
A smokey, spicy, seafood Jambalaya. I made with brown rice because that is what we enjoy, please do use your favorite rice but adjust liquid and cooking...
Author: Rita1652
Okay....this is not your same old timey recipe, but it is good, plus it is quick and easy to make. Great for those weeknights when you want some good old...
Author: Jellyqueen
Yummy Louisiana delight - Gumbo can be made with chicken and sausage, and shrimp can be added if desired.
Author: mitziadelle
This might not be true Cajun but it is quite good! The best gumbo needs time to cook, so make this recipe when you have some time, it will take just over...
Author: Kittencalrecipezazz
Make and share this Shrimp and Sausage Boil recipe from Food.com.
Author: Celeste
This recipe is so great and easy to change up. Feel free to add more things like crab meat, chicken meat, more veggies. I like to add more hot sauce to...
Author: Miss Oregon
Perhaps this isn't authentic but is is a lot healthier and quite tasty in it's own right. For ZWT this is Southern States regional.
Author: Annacia
This is a gumbo made without a roux - I had to learn how to make this for my first hubby because that's how his mom made it! It took me a few tries to...
Author: Cajun Cooker
The perfect Gumbo. I adopted this recipe in September, 2006. It is the best gumbo recipe I have ever tried.
Author: Julie in TX
The file gumbo should be added to the pot off the fire for its proper thickening action. Go ahead make my day and add mussels, clams, crab.
Author: Rita1652
This recipe comes from my good friend Robert's mother. It was written on a scrap of paper in no particular order. As with all my recipes, it is a starting...
Author: Deely
This is a scaled-down version of the gumbo from the famed Blue Bayou restaurant in Disneyland. It's the best I have ever eaten. (Originally found on Grub...
Author: TAHINAZ
An easy and healthy gumbo that is relatively easy and simple to make. I use Smart Balance butter for a mostly fat free dish.
Author: FlyfishingTom
Just keeping this here so that I can prepare it in the future. It looked so good when he made it on tv.
Author: gobruijns
Gumbo is perhaps the signature dish, a cross cultural dish, of both cuisines, Cajun and Creole. Creole cooking is city cooking: refined, delicate and luxurious,...
Author: Member 610488
No there is no Okra in this gumbo but I don't think you'll miss it. If you wish hold off putting in the Zucchini & peas until the last hour or so. Serve...
Author: Bergy
I love Gumbo and I love my crock pot. I decided to see if I could make a good version utilizing the crock pot so I could do other things while it was cooking....
Author: Tatia 2
Make and share this Chicken and Chorizo Sausage Gumbo recipe from Food.com.
Author: The Great Googilymo
Taken from Vegetarian Times, March 2003. Since this was first posted, we have made this and found it to be delicious! We didn't have as much okra as the...
Author: Dominick and Amanda
--A New Orleans specialty. What starts off as a wonderful creme of chicken soup, ends up as a fantastic gumbo with the addition of rice, creole seasonings,...
Author: Grandpa Harry
This is a way to prepare fresh okra before adding it to any recipe so that it doesn't become slimy while cooking. Original recipe from The Complete Middle...
Author: UmmBinat
We found a great Gumbo recipe from one of those magazine type cookbooks you find at the grocery store check-out, and we've tweaked it a little to create...
Author: mya_friend
I like this gumbo recipe because it doesn't have the traditional roux in it and is lighter, but still full of flavor.Gumbo is only as good as the stock...
Author: Leslie in Texas
This soup/gumbo is good.Instead of the usual okra this uses zucchini. The original recipe called for file powder which I couldn't find - so skipped. Adapted...
Author: ellie_
Make and share this Brown Rice Jambalaya recipe from Food.com.
Author: Iowahorse
This Gumbo is fast and easy to make and can be served as a side or a meal, its mouth watering yummy !! Chicken or Turkey can be used, also works great...
Author: Chef Dan 74
I won first prize with this recipe at an annual Gumbo Cookoff for Mardi Gras in Soulard (St. Louis). I refuse to believe it won just because the cookoff/party...
Author: St. Louie Suzie