Author: Ina Garten
In a nutshell, here it is: Soak potatoes, dry potatoes, fry potatoes, drain potatoes, then fry again!
Author: Ree Drummond : Food Network
Author: Ina Garten
Author: Ina Garten
We added Cheddar and chives to this classic and quick side that goes from mixing bowl to oven in less than 10 minutes. It bakes up golden brown and puffy...
Author: Food Network Kitchen
Author: Giada De Laurentiis
Author: Kardea Brown
Author: Ree Drummond : Food Network
Author: Rachael Ray : Food Network
Serve Ina Garten's Roasted Parsnips and Carrots recipe from Barefoot Contessa on Food Network as the perfect holiday or special occasion dinner side.
Author: Ina Garten
Creamy, cheesy and perfectly indulgent, scalloped potatoes are a classic for good reason. While cooking, the starch from the potatoes thickens the cream...
Author: Food Network Kitchen
Author: Food Network Kitchen
Author: Ina Garten
Author: Melissa d'Arabian : Food Network
Author: Alton Brown
Author: Food Network Kitchen
Author: Daphne Brogdon
Dinner is easy with Giada De Laurentiis' Basic Polenta recipe from Everyday Italian on Food Network; it's the perfect cornmeal canvas for your favorite...
Author: Giada De Laurentiis
Author: Ree Drummond : Food Network
Try Bobby Flay's simple Sauteed Kale recipe from Food Network. For a pop of flavor, add a splash of red wine vinegar at the end.
Author: Bobby Flay
Author: Rachael Ray : Food Network
Whisk butter, whole milk and sharp cheddar together with ground cornmeal for Alton Brown's creamy Cheese Grits recipe from Good Eats on Food Network.
Author: Alton Brown
Author: Food Network
We tried several versions of this recipe, including one with double the amount of baking powder. And while the biscuits turned out puffy and beautiful,...
Author: Food Network Kitchen
Six garlic cloves and Parmesan cheese add savory depth to Alton Brown's Creamy Garlic Mashed Potatoes, from Good Eats on Food Network.
Author: Alton Brown
Author: Kardea Brown
Author: Trisha Yearwood
Author: Food Network
Author: Tyler Florence
The secret to Ina Garden's zesty Potato Salad recipe from Barefoot Contessa on Food Network? Buttermilk and two mustards: Dijon and whole grain.
Author: Ina Garten
Author: Food Network
Author: Food Network Kitchen
Author: Sunny Anderson
Bring this classic American Macaroni Salad recipe from Food Network Kitchen to your next picnic � it's perfect for an outdoor barbecue spread.
Author: Food Network Kitchen
Author: Food Network Kitchen
Author: Valerie Bertinelli
Author: Food Network Kitchen
Author: Trisha Yearwood
This casserole combines all the irresistible features of a loaded spud, but is cooked and served family style for an extra-hearty side.
Author: Food Network Kitchen
Author: Food Network
Author: Trisha Yearwood
Author: Sunny Anderson
Author: Ina Garten
Author: Ree Drummond : Food Network