GERMAN POTATO CASSEROLE
I bring this dish to an annual Oktoberfest party. Everyone likes it, which ensures our invitation back year after year. There are never any leftovers to bring home. -Dara Luburgh, Sparta, New Jersey
Provided by Taste of Home
Categories Side Dishes
Time 1h15m
Yield 16-20 servings.
Number Of Ingredients 10
Steps:
- Place potatoes in a Dutch oven and cover with water. Bring to a boil. Reduce heat; cover and cook for 10-15 minutes or until tender. Drain., In a skillet, cook bacon over medium heat until crisp. Using a slotted spoon, remove to paper towels; drain, reserving 1 tablespoon drippings., In a large bowl, gently toss the potatoes, bacon, eggs, onion, salt and pepper. Combine the mayonnaise, vinegar, Worcestershire sauce and reserved bacon drippings; add to potato mixture and toss to coat., Divide half of the mixture between one greased 13x9-in. baking dish and one 9-in. square baking dish. Top with half of the cheese cubes. Repeat layers. Bake, uncovered, at 350° for 40-45 minutes or until golden brown and bubbly.
Nutrition Facts : Calories 355 calories, Fat 25g fat (7g saturated fat), Cholesterol 112mg cholesterol, Sodium 587mg sodium, Carbohydrate 21g carbohydrate (4g sugars, Fiber 2g fiber), Protein 11g protein.
OKTOBERFEST CASSEROLE
In northeastern Ohio, we love German flavors. This delicious casserole is a trifecta mashup of my favorite dishes. It combines the flavors of classic cheesy hash brown casserole with bratwursts and sauerkraut, pretzels and beer cheese. It takes less than 10 minutes to mix and takes only one bowl. It's sure to please everyone any time of the year. —Sarah Markley, Ashland, Ohio
Provided by Taste of Home
Categories Dinner
Time 1h45m
Yield 12 servings.
Number Of Ingredients 8
Steps:
- Preheat oven to 350°. In a large bowl, whisk soup, beer and sour cream until combined. Stir in potatoes, sauerkraut, cheese and chopped bratwurst. Transfer to a greased 13x9-in. baking dish. Cover and bake for 45 minutes., Uncover; bake 30 minutes. Top with pretzel pieces. Bake until bubbly and heated through, 12-15 minutes longer. Let stand 10 minutes before serving., Freeze option: Freeze cooled potato mixture in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally; add broth or water if necessary.
Nutrition Facts : Calories 356 calories, Fat 21g fat (10g saturated fat), Cholesterol 49mg cholesterol, Sodium 884mg sodium, Carbohydrate 29g carbohydrate (4g sugars, Fiber 3g fiber), Protein 13g protein.
GERMAN SAUERKRAUT AND POTATO CASSEROLE
The is a German casserole recipe made vegetarian given to me by my good German friend, Nicola Wieland. I'm thankful she took the time to translate this recipe for me. Enjoy!
Provided by Enjolinfam
Categories One Dish Meal
Time 1h5m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Boil the potatoes with the skins on them until they are cooked, but not too soft (maybe about 10-15 minutes).
- Skin the potatoes and cut in slices.
- Cut the sausages in long slices.
- In a pan heat the oil and cook the onion a few minutes, then add sauerkraut and seasoning. Saute for a couple more minutes then set aside.
- Spray 8x8 cooking dish with cooking spray and lay in alternating layers the potatoes, then sausages, then sourkraut.
- In a small bowl whip the sour cream with salt according to your taste and then pour/spread over the top.
- Bake it in the oven at medium heat for around a 1/2 hour.
Nutrition Facts : Calories 517.2, Fat 27.1, SaturatedFat 6.1, Cholesterol 13.6, Sodium 1518, Carbohydrate 52.7, Fiber 10.6, Sugar 5.9, Protein 22.6
People also searched
More about "germaniccasserole food"
GERMAN SPAETZLE CASSEROLE - KUDOS KITCHEN BY RENEE
From kudoskitchenbyrenee.com
5/5 (5)Calories 453 per servingCategory Side Dish
GERMAN CASSEROLE | THE ENGLISH KITCHEN
From theenglishkitchen.co
Servings 4-6Total Time 45 mins
20 BEST GERMAN RECIPES FROM OMA
From allrecipes.com
OMA'S GERMAN SAUERKRAUT CASSEROLE WITH HAM OR …
From quick-german-recipes.com
10 BEST GERMAN CASSEROLE RECIPES | YUMMLY
From yummly.com
ENATYE ETHIOPIAN RESTAURANT - 523 PHOTOS & 597 REVIEWS
From yelp.com
33 Yelp reviewsLocation 275 Sunset Park Dr Herndon, VA 20170
GERMAN UNSTUFFED CABBAGE ROLL CASSEROLE MADE JUST LIKE OMA
From quick-german-recipes.com
15 BEST RESTAURANTS IN RESTON, VA FOR 2023 (TOP EATS!)
From familydestinationsguide.com
THE BEST GERMAN NOODLE CASSEROLE | FOODTALK - FOODTALKDAILY.COM
From foodtalkdaily.com
WHERE TO EAT AND DRINK IN RESTON - EATER DC
From dc.eater.com
RECIPES FOR AUTHENTIC GERMAN MAIN DISHES - GERMANFOODS.ORG
From germanfoods.org
BEST EVER SAUERKRAUT CASSEROLE - YEYFOOD.COM
From yeyfood.com
SCHINKENNUDELN (GERMAN HAM AND CHEESE NOODLE CASSEROLE)
From mission-food.com
GERMAN EASY POTATO CASSEROLE | ALL THAT'S JAS
From all-thats-jas.com
THE 10 BEST RESTAURANTS IN RESTON - UPDATED MARCH 2023
From tripadvisor.com
GERMAN SHEPHERD DOG INSULATED CASSEROLE CARRIER FOOD CARRIERS …
From amazon.ca
GERMAN CASSEROLE RECIPE - FOOD.COM
From food.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love