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Smoked Salmon with Horseradish Cream

Start with very cold cream, and keep it chilled between whipping and serving.

Chocolate Pudding Pie

Author: Melissa Roberts

Pork Chops Scarpariello

Author: Ian Knauer

Blackberry Buttermilk Cake

Author: Melissa Roberts

Asian Avocado Salsa

Author: Jill Silverman Hough

Cucumber Sake Tini

Author: Mary Corpening Barber

Smoked Salmon Chips

Author: Linnea Johansson

Roast Chicken with Saffron, Hazelnuts, and Honey

This dish is inspired by a recipe from Claudia Roden's classic book, Tamarind and Saffron. It is easy to make, yet looks stunning, and has the most delicate...

Author: Yotam Ottolenghi

Persian Love Cake

This chiffon cake filled with rose-scented whipped cream is inspired by the aromatics found in Persian, Turkish, and Indian confections. Cardamom seeds...

Prosecco Raspberry Gelée

Author: Melissa Roberts

Strawberries with Zabaglione

Author: Shelley Wiseman

Dried Fruit and Nut Crostata

Author: Bon Appétit Test Kitchen

Creamy Limoncello

Author: Lucia Erriquez Castellana

Raspberry Crème Fraîche Puff

Raspberry Crème Fraîche Puff

Marshmallow Creme Hot Fudge Sundaes

Author: Bon Appétit Test Kitchen

Chocolate Tiramisu

Author: Kriss Harvey

Chèvre with Candied Figs

Author: Linnea Johansson

Crab, Chile & Mint Crostini

Author: Bon Appétit Test Kitchen

Rustic Plum and Port Tart

Author: Bon Appétit Test Kitchen

Wine Spritzer

Author: David Lynch