This is a great use for tomatoes from the garden and nothing tastes better than homemade. Enjoy!
Author: cookingmama
Great with your favorite chips. Gets better as the flavors meld.
Author: Cheryl Dressler
I find this technique much easier than the stovetop pan method. You'll get beautiful, perfectly frosted nuts that are roasted evenly, with no bitter burned...
Author: Chef John
I am continuously asked to bring this dip for parties and family get-togethers. People gather around the platter until it's gone.
Author: SUE CASE
You can make this avocado salad smooth or chunky depending on your tastes.
Author: Bob Cody
This is a recipe I just throw together, but it is very popular. Serve with tortilla chips.
Author: Cecilia Donnelly
This tasty appetizer seasoned with thyme, oregano, and savory. Choose good sized mushrooms, about 2 inches across. When cleaning mushrooms, don't run them...
Author: Wilma Scott
This is a delicious variation of the popular tomato based appetizer. The strawberries are warm and sweet and the sugar is caramelized and crunchy! Your...
Author: Sarah Stephan
Another salsa recipe called for a fresh jalapeno (I think), but I had green chiles in a can on hand. This salsa tastes great, so I'm sticking with it!
Author: Stephanie Roynestad Fuller
These are the fastest, easiest crab cakes I have ever made and some of the best I have ever eaten! Serve with coarse mustard on the plate or your favorite...
Author: LINDACHEK
These easy to make hot wings are crispy without being fried. Always yummy to snack on. They only take 10 minutes for prep, but need to be refrigerated...
Author: Leesah
This pate makes a delicious spread!! Serve with assorted crackers or toasted, thinly sliced bread.
Author: MISS AMY
This method makes the most perfect hard-boiled eggs ever. The whites are firm but not rubbery, and the yolks are cooked and still creamy.
Author: Chef John
Extremely easy and elegant appetizer. Asparagus spears are wrapped in a sheath of prosciutto, then baked until crispy. A great dish to make ahead, and...
Author: Teresa Haider
Nothing warms up a cool night like a plateful of old-time corn fritters! Dig in, these are delicious!
Author: Joan Zaffary
This delicious, addictive crab dip will have your family begging for more. Serve as an appetizer with onion or garlic crackers.
Author: PONYGIRL64
I have been making jerky for years. This is my recipe concocted by trial and error. Everyone who has tried it says it is the 'best jerky' they have ever...
Author: Doc the WV Gourmet
Delicious appie with a kick. Always a party favorite when we make them. I usually double the recipe.
Author: Lindsay Smith
Thanks to a new wave of modern day cave-people, eating healthy, high-protein snacks is all the rage, and while you can find many artisan brands out there,...
Author: Chef John
This recipe doesn't contain mayo or sour cream like most, so it's very cheesy and very delicious. I'm asked for the recipe every time I make it. For those...
Author: missbriannacarline
These patties are great dipped in ketchup, mustard, or hot sauce. They are also great as a sandwich.
Author: Phyllis Spencer Brixey
This is a traditional Filipino dish. It is the Filipino version of the egg rolls. It can be served as a side dish or as an appetizer.
Author: LILQTPINAY23
An easy, delicious recipe made with ingredients you always have around the house! A definite winner! Wonderful served with rice!
Author: KIMMY D
For something fancy, this is pretty easy to make. It's one of the world's most delicious dishes. It's rich and decadent, and yet still light.
Author: Chef John
Super easy hummus that only takes minutes. Great with veggies or pita chips. Really it's great with ANYTHING!
Author: Chelsey
I always serve this as a starter at dinner parties. Everyone loves it because it is so light and tasty.
Author: JANWEISBERGER
Simple appetizer - the balsamic vinegar gives it a little kick. Best if the mixture has 1 or 2 hours to blend flavors before serving.
Author: Kathy Bias
This is a scrumptious taco dip. When I use all low-fat ingredients, such as low-fat sour cream and low-fat Cheddar, it still comes out so delicious! Serve...
Author: Rose Starkowicz
Delicious and bursting with flavor, Asian lettuce wraps are a great idea for entertaining or a family style meal. Each person can build their own fresh,...
Author: Rachel Castro
Easy, crispy, and delicious. I normally serve with a side of rice, chicken gravy, and a vegetable or salad.
Author: Kristin C
A sweet and savory treat for any get-together that will sure be a crowd pleaser. It's cheap and easy to make in a slow cooker with only three ingredients....
Author: Loves2Experiment
This authentic Mexican salsa verde has a fabulous flavor. Use it on chicken enchiladas or as a condiment for any dish that needs a little extra zip!
Author: Kimberly Binning
This wonderful version of pimento cheese can be used for grilled cheese sandwiches, as a spread for crackers, or served alongside your favorite fried green...
Author: QUEENREYNEY
This is said to be the closest to the rangoon served at a certain Asian food chain. The rangoon can also be deep-fried instead of baked.
Author: Carol Belle
Portobello mushrooms are the steaks of the mushroom family. Here there marinated and grilled, yummy!
Author: BFOLLICK
Delicious fish cakes made with cod, potatoes, onion, butter, and parsley! You can substitute salmon for cod if you would rather make salmon cakes.
Author: DRAGON11
This batter-fried onion and a spicy dipping sauce will get your party going any day!
Author: Jackie Smith
This is a standard raw tuna (poke) salad served in most Hawaiian homes. Although unconventional, it is sure to please the more adventurous seafood lovers....
Author: Josh Chan
Tasty baked tortilla chips you make at home that are much better than store bought chips. Serve with your choice of salsas and garnishes.
Author: Michele O'Sullivan
The eggs are delicious, and it's easy to make more for larger gatherings. I've added onion and celery for a little more flavor and texture.
Author: Suzanne EE
This is a great dipping sauce for chicken, meatballs, whatever. It's even good on baked potatoes.
Author: NANCI RENN
This is a crispy, flavorful way to serve a baguette that is so pretty it is perfect for entertaining!
Author: BPENDILL