This recipe was given to me by my Aunt Joan, who got it from her neighbor. It is deceptively simple, but so good. I just took it to a potluck and got rave...
We use this marinade for rib steaks, but can be used for almost any cut of beef.
A creamy coleslaw dressing that can be made with ingredients you already have! You can pour it immediately over a 14-ounce package of coleslaw mix or refrigerate...
This is a family recipe that has been developed only over the last 5 years. In this short time it's made me famous in our close circle, but until now I've...
Cornbread is a great side dish that your family will love to eat on its own or use to wipe their plate clean of all the deliciousness you serve up. This...
Author: By Betty Crocker Kitchens
Salty and savory, the roasting method kills the natural bitterness of asparagus. Try it next to grilled fish or lamb.
The perfect side dish to an elegant or celebratory main course, or the welcome addition to any potluck supper, scalloped potatoes are one of those dishes...
This recipe has been handed down from my mother. It is a family favorite and will not be replaced! (Definite husband pleaser!)
Author: Hank's Mom
These pickles taste so fresh and have just the right amount of dill and garlic. They taste great along-side a hotdog on a bun. They also taste great alone...
Author: Tammy Gulgren
This is the relish recipe I remember from my childhood. Light green in color, and unbelievably good on hot dogs, you won't be disappointed. It's an easy...
This is my husband's favorite dish, and he considers it a special occasion every time I make it. The creamy cheese sauce and the tender potatoes in this...
This dry rub is perfect for grilled steaks and will add amazing flavor to any cut of meat. Extra rub can be stored at room temperature for later use.
This simple but amazing teriyaki sauce will take your chicken and rice to the next level!
Author: Goat Berry Kitchen
This is an easy to make Bar-B-Que sauce using ingredients most people have at home.
Author: Debi K
This is a recipe I got from my mother years ago -- it's great.
This rub is so simple! It's made with the everyday spices you have in your cupboard. I rub it on everything from chicken to pork to burgers to steak. I...
Author: Brenda McGrath
This is the best beef marinade I have ever used. Everyone wants the recipe. My daughter always requests this.
Author: Shelli Brawner Schlafhauser
This recipe was given to me many years ago by an elderly farmers wife and has been one of my 'must do' yearly canning recipes. If you have a large amount...
Author: SHARON HOWARD
This vinaigrette does not separate for at least 30 minutes once you shake it! Simple, sweet, and savory.
Made with fresh tomatoes! Wonderful taste. Serve over spaghetti noodles and add grated Parmesan cheese as desired.
Author: Susan Bryan Willingham
This recipe came from the Black Lakes in Canada. It is the best that I have ever tasted, and very easy to make.
Author: Sue Delgrego
As a kid growing up, I always loved these slightly spicy, yet crispy, roasted potatoes. If only I had known then how easy they were to make!
Author: Lindsay W
This is a rich, sweet caramel sauce that can be made at the last minute that is great on bread pudding, gingerbread, apple pie, chopped apples, ice cream,...
Author: BARB MAXWELL
A wonderful old-fashioned baked bean flavor. This recipe has served by family for 29 years and originally came from my mother-in-law. It tastes great served...
Asparagus is a yummy vegetable you can use for a side dish or appetizer.
These garlic mashed potatoes are rich and very tasty! For a creamier texture, use heavy cream in place of the milk. These are also terrific topped with...
Enjoy this spicy treat on crackers with cream cheese. It also makes a festive holiday appetizer.
Simple dish with tender carrots with a buttery glaze and a mild sweetness.
Author: Tricia McTamaney
The healthiest way to make fries is to bake them. It saves money and you can't beat the taste. I have been playing around with different ways to bake fries...
Author: Life Tastes Good
Basil pesto is extremely versatile! It enhances the flavor for all dishes like steak, chicken, fish, vegetables, and pasta! After the ingredients are combined...
Fresh spinach is cooked in olive oil with garlic salt and Parmesan cheese in this recipe.
This is great to make your own croutons for your salads, etc. When you make your own you know what goes into it and you are proud of your accomplishment....
I made these up years ago and have been making them ever since. They are always a big hit. These potatoes make a wonderful side dish for any meal and are...
Only fresh green beans and garlic will do for this easy, healthy, and flavorful side dish.
Just a recipe a local farmer suggested to me to use with his potatoes and peas. I slightly modified it and it's very tasty.
Author: Berta Rowland
Here's a super simple dry rub for a slab of pork ribs. Works great with chicken, too.
Author: Denise Smith
Rich and creamy! I have found that Parmesan cheese doesn't melt well, and often substitute Gruyere cheese.
Author: Rebecca Swift
These mushrooms are the quintessential topping for all types of steak. Also excellent over baked potatoes. I have people calling me and asking me for the...
This is a quick recipe for tomato sauce. I have just given the outline for the sauce, but you can add any kind of vegetables to it. I especially like it...
This fabulous cheese sauce is as easy to make as it is versatile. A smooth, fail-safe sauce for Welsh rarebit, Horseshoe sandwiches, vegetables, and pasta....
Author: Pam Witzig
Simple and easy, the delicious flavor of the blueberries takes center stage.
Author: Deb C
My mother-in-law gave me this quick and easy recipe for the sweetest, tastiest corn cobs!
If you love good, old fashioned mashed potatoes this is the perfect recipe. Simple and delicious.
Author: Esmee Williams
A great complement with souvlaki. I often cook this on the BBQ with the souvlaki. All you need is a great Greek salad for a full meal!
Great rub for smoking or roasting pork, or for use in a slow cooker on a Boston butt. Great for ribs, too.
Make these scalloped potatoes with cheese, potatoes, and a slow cooker. How can you go wrong?
My grandmother often made this for my family at holidays and also just with good homemade meals. I hope you enjoy it as much as I have!
Simple mashed sweet potatoes flavored with maple syrup and butter.
Quick and easy recipe for roasted baby potatoes. Bake them at the same time as you cook your main dish! Can also be used as a quick appetizer! These were...
This chunky relish is great for eating fresh or going into the pantry in the middle of winter cracking open a jar and putting on your hotdogs! Also great...